Cast iron Dutch ovens are known for making some of the most delicious meals, from slow-roasted meats to your favourite fruit cobbler. When cooking with this deluxe nine and one-third quart, 12” (30cm) Dutch oven your menu will expand because the lid doubles as a full-size skillet. Simply turn the lid over to cook eggs, bacon or pancakes, then replace the lid and start cooking your favourite potatoes for the next meal. VIEW FEATURES & SPECIFICATIONS https://campchef.com.au/wp-content/uploads/2019/12/best-dutch-ovens-australia.mp4
